SA continues to be fun and interesting, by the way. A restaurant yesterday really tanked - I tried ordering ribs and they were horrible (thought things like that weren't supposed to happen in Texas). It's my own dumb fault for going to a chain, I suppose, but there was a group of people going there, and - me being me and all - I rated company over food selection. Happened again tonight as a matter-of-fact. They all wanted to go to Mexican - which we had just had for lunch. I compensated by getting something without cheese: baby goat! Yep, I tried it. And really liked it actually, though it was a lot of work (like lamb can be). It sounds so horrible to say "baby goat" that I got to thinking about why we see lamb and veal on menus, but they don't list goat as.... (and, the light goes on!)I've also explored a few different bits of the Riverwalk. Thumbs still up! I like how it's all "below" - kind of like the Atlanta underground, or Seattle or something - and yet open air and with those crazy pigeony things and great masonry and bridges. It's been great fun to be here long enough to really take things in.
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